Seafood pad Thai Ingredients:- 12 small prawns, peeled and deveined 100 grams fish fillets, Cut into 1 inch...
Chengfu chicken
Chengfu chicken Ingredients:- 300 grams boneless chicken breasts, skin removed and cut into 1 inch piece...
Makai palak pulao
Makai palak pulao Ingredients:- ¾ cup corn kernels, blanched 2 medium bunches (700 grams) Fresh s...
Honey and orange glazed chicken
Honey and Orange glazed chicken Ingredients:- 4 (800 grams) chicken breasts, deboned 1 inch ginger, f...
Tex Mex pasta
Tex mex pasta Ingredients:- 200 grams fettuccine 1 teaspoon oil 1 tablespoon garlic and chili Flavored olive oil ½ medi...
Mutton pudina shoraba
Mutton pudina shorba Ingredients 350 grams boneless lean mutton, cut into ½ inch cubes 25-30 fresh mint leaves, roughly c...
Mushroom soup
Mushroom soup with light soy Ingredients: 4-5 medium fresh button mushrooms 1 teaspoon light soy sauce 3 cups V...